The BRC Global Standards are a suite of four industry-leading Technical Standards that specify requirements to be met by an organisation to enable the production, packaging, storage and distribution of safe food and consumer products. Originally developed in response to the needs of UK members of the British Retail Consortium, the Standards have gained usage world-wide and are specified by growing numbers of retailers and branded manufacturers in the EU, North America and further afield. Certification to a Global Standard, which is achieved through audit by a third party Certification Bodies.
The Norwegian Pelagic Fishing Course in Week 4 Norway
Capelin fishing in Iceland. Herring from the north, mackerel and cod from the west.
NVG herring:
As expected, it was a week with a lower quantity than the two previous weeks. In total, we have reg...
Why is bottom trawling by foreign vessels at Mile 201 illegal? Argentina
Illegal, unreported and unregulated fishing (IUU or IUU fishing) is a practice that generates great concern in states and society, since it threatens the conservation of ocean biodiversity and causes ...
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