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Novacyt signs agreement with French group for distribution of molecular diagnostic products for aquaculture

FRANCE | Monday, January 20, 2020
Novacyt Group, an international specialist in clinical diagnostics, announces its molecula...


Nutreco partners with cell-based protein companies
Netherlands | 19:40 | Nutreco announces its latest strategic partnership with cell-based seafood start-up BlueNa... Full Story
BSAI Pacific Cod DAP catch weekly count
United States | 18:00 | Click to enlarge it       editorial@fis.com www.fis.com... Full Story
Chinese trawler fails to pay USD 1 million fine
Ghana | 12:50 | Gyinam Fisheries Limited of Tema has failed to pay the USD 1 million penalty imposed on it... Full Story
ForSea Becomes the First Shipping Company in the World to Serve only MSC and ASC Labelled Fish and Seafood
For over a year ForSea has been operating the world’s first battery-powered vessels to serve a high-intensity ferry route and now the company has achieved its next target: all seafood served on board is MSC- and ASC-labelled.
Gluten Free, Heart Healthy, Sustainable Surimi Made with Natural Ingredients
Made with wild Alaska Pollock, Trans-Ocean’s Simply Surimi is made with all natural ingredients and will appeal to consumers who prefer clean-labeled, wholesome and healthy foods.
Flakstadvåg Laks AS Invests in SUB CHILLING™ System from Skaginn 3X
Norwegian salmon farmer Flakstadvåg Laks has chosen Skaginn 3X to supply a SUB-CHILLING™ system which cools the salmon down to -1.2 ? and guarantees a longer shelf life and stronger, firmer fillets.
Thai Union Receives Sustainability Disclosure Award for Sustainability Reporting
Thai Union Group PCL. has been recognized for its sustainability reporting, receiving the Sustainability Disclosure Award from Thaipat Institute and Thailand’s Securities & Exchange Commission.
Import-Export statistics 2018-2019
Russia Fed.   Click to enlarge it editorial@fis.com www.fis.com...
Fisheries management is actually working, global analysis shows
United States Nearly half of the fish caught worldwide are from stocks that are scientifically monitored and, on average, are increasing in abundance. Effective management appears to be the main reason these stocks...
IMARPE concludes fishery-biological survey of anchovy
Peru The results of the operation will allow the Ministry of Production (PRODUCE) to take measures to order the said fishing resource. In order to determine the distribution and biological-fishery aspec...
Second anchovy fishing season finishes in north-central zone with only 36% of quota caught
Peru • To date, 1 002 388 tons of anchovy have been unloaded, equivalent to 35.98% of the allocated quota • The amount of juveniles reported with respect to the total captured is 6.47% • I...