Cooke Accelerates Transformation from Seafood to High-Value Nutrition and Ingredients
Bioriginal’s expansion reveals a strategy extending beyond salmon, shrimp, and fish production to control the formulation, processing, and manufacturing of human and animal nutrition products.
Cooke began as a family-operated salmon farming company on Canada’s Atlantic coast. Three decades later, the gro...MORE ARTICLES
BuyCo and Searoutes: Decarbonising container shipping, one booking at a time The alliance between both companies, backed by the BlueInvest initiative, integrates real-time emissions data into daily logistics processes...MORE ARTICLES
Nichimo drives land-based aquaculture (RAS) in Japan with its 100% domestic modular technology The multinational seafood company develops the "Nichimo Modular RAS" system in Iwate Prefecture to mitigate geopolitical supply ch...MORE ARTICLES
Who Will Control the 21st Century's Blue Protein (Part 5 of 5) Worldwide
Fifth installment of a special five-part investigation into the transformation of Antarctic krill (Euphausia superba) into a strategic global industry.
For more than half a century, power in this i...
7/28/2026
2/5/2018
