A specialist in seafood products since 1924, R&O has established itself as a major player in seafood gastronomy.
Leading Distributor of seafood products in France (wholesale) and leading player in the distribution of Organic seafood products (5% of our annual volume)
33,307 tonnes of fish and seafood sold each year including 95% Fresh and 5% Frozen
€248 million in turnover
1,250 employees
20 tonnes of filleting capacity in our workshops
Leading global producer of Organic Shrimp with French Agriculture Biologique certification (OSO® Organic Shrimp from Madagascar)