Yasuo Goto serves as Chief Executive Officer of Hagoromo Foods Corp. and has been its Chairman since June 2007. Mr. Goto Joined Hagoromo Foods Corporation in April 1978 and served as its General Manager of General Affairs Division since February 1980, Director of General Affairs Division since June 1983, Managing Director since June 1985 and President since June 1986. Mr. Goto joined Ajinomoto Co., Inc. in April 1971 and served there until March 1978. Mr. Goto has been the Chairman of Maruai, Inc. since April 2005. He serves as a Director of TIS Inc. and Thai Union Frozen Products Public Co. Ltd. He served as a Representative Director of Hagoromo since June 1986. Since February 2008, he has been the Chairman of the Board of Hagoromo Education and Research Encouragement Foundation. He holds Bachelor’s Degree from Keio University Japan.
Alaskan Rationalized Crab Fishery Value Rises 37.5% United States
Added value in Bering Sea and Aleutian Islands fishery, combined with reduced administrative costs, lowers federal cost recovery fee from 1.2% to 0.67% for the 2026/2027 season.
Washington. The comme...
Vietnamese tuna faces a new differential tariff race in the US market Viet Nam
The application of an additional 12.5% tariff under Section 301 starting July 24, 2026 presents a complex scenario for tuna exporters, who must balance retaining orders with protecting profit margins....
Hagoromo Foods Co., Ltd.
Print
