Prior to joining SeaChoice, Neil Radix not only worked as a purchasing and supply chain specialist, but also as a Chef in BC and Alberta. With his expertise spanning nearly two decades, Neil brings a unique perspective to the SeaChoice team. Equipped with in-depth knowledge of all types of fresh food products as well as dealing with wholesale supply sources, Neil is our ideal partner in developing programs that will not only benefit our oceans, but all levels of the supply chain. As a professional buyer of seafood products for wholesale distribution, Neil has also had exposure to the hot button issues surrounding aquaculture and seafood industries. From dockside to dinner table, Neil is working to ensure that consumers are offered sustainable seafood choices now and in the future.
Thai Tuna Without Tariffs: A Blow to European Sustainability? European Union
The European fishing sector, represented by Europêche and the Spanish CEPESCA, has expressed deep concern over the commencement of negotiations for a Free Trade Agreement (FTA) between the Europ...
Alaska Pollock: Riding the Cod Wave to Frozen Food Dominance France
Despite geopolitical tensions, Alaska pollock is poised to capitalize on soaring cod prices in the frozen food segment, offering a sustainable and accessible alternative, according to Vincent Schumeng...