Yasuo Goto serves as Chief Executive Officer of Hagoromo Foods Corp. and has been its Chairman since June 2007. Mr. Goto Joined Hagoromo Foods Corporation in April 1978 and served as its General Manager of General Affairs Division since February 1980, Director of General Affairs Division since June 1983, Managing Director since June 1985 and President since June 1986. Mr. Goto joined Ajinomoto Co., Inc. in April 1971 and served there until March 1978. Mr. Goto has been the Chairman of Maruai, Inc. since April 2005. He serves as a Director of TIS Inc. and Thai Union Frozen Products Public Co. Ltd. He served as a Representative Director of Hagoromo since June 1986. Since February 2008, he has been the Chairman of the Board of Hagoromo Education and Research Encouragement Foundation. He holds Bachelor’s Degree from Keio University Japan.
Sustainable Seafood Coalition recognises modern slavery risks United Kingdom
Businesses in the UK’s Sustainable Seafood Coalition have agreed on commitments that recognise the risk of modern slavery and social responsibility in their supply chains, according to environmental law organisation ClientEarth.
WWF expresses satisfaction at electronic catch reporting introduction New Zealand
Fisheries New Zealand Minister has announced that electronic catch and position reporting will be implemented across the entire fishing fleet, which was welcomed by Environmental group WWF-New Zealand.
Govt awards NZD 12.5m to microplastic impact project New Zealand
New Zealand government has awarded NZD 12.5 million for a A collaborative project to continue research on the impact of microplastics and the threat to the country’s ecosystems, animals and people.
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