The must-have resource for those who buy and sell seafood in the
French-speaking European marketplace.

Seafood Choices presented the French language publication Guide
des espèces With 75 percent of global fisheries fully or
overexploited, aquaculture can help meet some—but not all—of the
demand for seafood, while having its own environmental concerns.
Responsible fish procurement has never been so necessary or so
complicated. The guide seeks to collate the information
professionals need for responsible seafood procurement. It is the
first of its kind to be published in France, Belgium or Switzerland
and provides seafood buyers with environmental and scientific
information on over 60 popular fish species.

To order copies of the Seafood Choices Alliance’s ‘Guide des
espèces’, please email
guidealliance@seafoodchoices.org or contact Elisabeth Vallet
(evallaet@seafoodchoices.org
or +33.1.56.03.54.66).

http://www.youtube.com/user/SeaWebOrg