Welcome   Sponsored By
Subscribe | Register | Advertise | Newsletter | About us | Contact us
   


Oceana 'A pathway to decarbonise the EU fisheries sector by 2050'

New report: EU must accelerate transition to a low-carbon, resilient fishing sector

EUROPEAN UNION
Thursday, February 02, 2023, 01:10 (GMT + 9)

Solutions identified for reducing fleet emissions would help achieve climate targets

Brussels – As the European Commission prepares to publish a strategy to accelerate the energy transition in the EU fisheries sector, a new report published today by Oceana looks into solutions to reduce fuel use to support this transition. The report finds that there are several potential paths to achieve the EU’s ambition of reducing the fishing sector’s contribution to greenhouse gas (GHG) emissions by 30% by 2030 and of becoming climate neutral by 2050.

Alexandra Cousteau, Oceana senior advisor, said: “It is the responsibility of all sectors, including the fishing industry, to reduce greenhouse gas emissions. Oceana´s report shows how adopting specific technical measures and management approaches would make it feasible for the EU fishing fleet to help achieve the EU’s environmental goals and deadlines to mitigate climate change. Reaching these objectives is now a matter of will.”

The report reveals that mobile bottom-contacting fisheries (such as bottom trawlers) are the most fuel-intensive fishing techniques in the EU (in terms of litres of fuel used per kilo of landed fish). This high fuel dependency is largely due to bottom trawlers requiring particularly large quantities of fuel and powerful engines to drag their gear through the seabed. Bottom-contacting gears also release large amounts of carbon stored in the seabed into the water, possibly as much as 10 to 15 times the amount of carbon released through fuel burnt during fishing activities, according to the report. It goes on to say that while fishing tends to be considered a low-carbon source of food, the most fuel-intensive and least energy-efficient fishing techniques available, such as bottom trawling, could result in emissions comparable to those of land-based animal protein production.

Estimated tonnes of carbon (C) lost per year (y) from the disturbance of bottom-contacting gear on the seabed. These estimates are deduced by overlaying the subsurface Swept Area Ratio computed in each grid cell in 2020 by EU fleets using bottom-contacting gears within the MSFD areas, together with the seabed carbon stock mapping of Atwood et al. (2020). Grid cells are 1km large. Geographical Lambert projection used here.

Phasing out the most energy intensive and destructive fisheries, and replacing them with more passive fishing techniques, offers multiple win-wins for the environment, the economy and society. These include contributing to reducing global GHG emissions through reduced fuel use, increased benefits from catching higher value fish with less fuel and lower operational costs, and protected carbon stores.

Vera Coelho, senior director of advocacy at Oceana in Europe, said: “The EU needs to better reconcile environmental and economic priorities in fisheries management and stop viewing one as opposing the other. Decision-makers must start by decoupling the fishing industry from its heavy reliance on fossil fuels and aid its transition to low-carbon alternatives, which will also help it economically. Climate inaction has a higher environmental and economic cost than a transition to a net zero carbon future.“

Energy needs in fishing are primarily associated with powering the vessel, towing the gear, and producing ice to conserve the catch during fishing activities. Despite some barriers to innovation, the report identifies short and long-term solutions for reducing emissions in the EU fisheries sector and meeting EU climate targets. These include the uptake of existing technologies (such as vessel and gear optimization) to make fishing techniques and activities less fuel-intensive, incentivising the use of alternative gears to partially replace the most energy-intensive fishing gears, and implementing a full ban on the most detrimental fisheries in marine areas where blue carbon habitats are known to occur.

Reconstruction of energy use of the fishing sector in the European Union (KP)94. 2022 Common Reporting Format (CRF) Table (extracted from Table 1.A(a)s4, version 2Dec2022; Point iii of point c. Agriculture/ forestry/ fishing) collating GHG inventories for the European Union.

The report’s findings serve to feed into the European Commission’s upcoming strategy to promote the EU fisheries sector’s energy transition, in the context of the EU’s efforts to make its climate, energy, transport and taxation policies fit for reducing net GHG emissions by at least 55% by 2030, compared to 1990 levels. In the fishing sector, this translates to a reduction of 30% by 2030 compared to 2005 levels.

Source: OCEANA

editorial@seafood.media
www.seafood.media


 Print


Click to know how to advertise in FIS
MORE NEWS
Uruguay
Jul 26, 22:00 (GMT + 9):
IN BRIEF - Argos Georgia tragedy: Montevideo port fishing vessels turn sirens on to remember fallen mariners
China
Jul 26, 07:40 (GMT + 9):
Southwest Atlantic Squid Index: Illex Squid (Illex Argentinus)
Russian Federation
Jul 26, 07:10 (GMT + 9):
Pink salmon catch in Primorye is growing threefold
United Kingdom
Jul 26, 07:00 (GMT + 9):
USD 4.5 Million in Grants for Fishing in Northern Ireland
Portugal
Jul 26, 07:00 (GMT + 9):
Oceano Fresco Secures €11.5 Million for Sustainable Aquaculture
Viet Nam
Jul 26, 07:00 (GMT + 9):
Pangasius Exports Surpass Midway Point, Aiming for $1.8 Billion Target in 2024
China
Jul 26, 07:00 (GMT + 9):
Detection of off-flavor and corrective actions at the Ningbo production facility
United States
Jul 26, 07:00 (GMT + 9):
New Tool: Fish and Shrimp Data on Demand
New Zealand
Jul 26, 05:00 (GMT + 9):
IN BRIEF - Aquaculture opportunities for seaweeds
United States
Jul 26, 04:00 (GMT + 9):
IN BRIEF - UMaine to build $10M aquaculture workforce training facility, on the site of earlier one
Russian Federation
Jul 26, 03:00 (GMT + 9):
IN BRIEF - Experts explain what harm food additive E210 can cause
United States
Jul 26, 02:00 (GMT + 9):
IN BRIEF - Aqua Cultured Foods Earns US Regulatory Approval for Fish-Free Fermentation-Based Seafood
Chile
Jul 26, 01:00 (GMT + 9):
IN BRIEF - IFOP will investigate the current situation of the common hake in Chile
Argentina
Jul 26, 01:00 (GMT + 9):
Puerto Madryn Leads in Shrimp Landings
Russian Federation
Jul 26, 01:00 (GMT + 9):
Russia retains world leadership in pollock production



Lenguaje
FEATURED EVENTS
  
TOP STORIES
Japan’s Marine Product Imports Exceed Domestic Production
Japan The following is an excerpt from an article published by nippon.com: Japan’s fishing industry is not the force that it once was, and in 2022 the country imported marine products worth ¥2 tr...
Fish face vast decline if emissions are not reduced
Worldwide The following is an excerpt from an article published by Dialogue Earth: Failing to keep warming to below 3C could mean a 30% decline in catchable fish in many countries, huge study suggests Gl...
Korean Market Situation for Shrimp and Cuttlefish
South Korea As of June 2024, the volume of frozen whiteleg shrimp imported into the country recorded 235 tons, a 72% decrease compared to the same period last year, and this figure is a significant decrease from ...
Steakholder Foods® advances commercialization strategy through new MoU with another client, Premazon
Israel Steakholder Foods Ltd. (Nasdaq: STKH), a leading innovator in alternative proteins production and 3D printing production technologies, today announced an agreement with Premazon, a renowned froze...
 

Maruha Nichiro Corporation
Nichirei Corporation - Headquarters
Pesquera El Golfo S.A.
Ventisqueros - Productos del Mar Ventisqueros S.A
Wärtsilä Corporation - Wartsila Group Headquarters
ITOCHU Corporation - Headquarters
BAADER - Nordischer Maschinenbau Rud. Baader GmbH+Co.KG (Head Office)
Inmarsat plc - Global Headquarters
Marks & Spencer
Tesco PLC (Supermarket) - Headquarters
Sea Harvest Corporation (PTY) Ltd. - Group Headquarters
I&J - Irvin & Johnson Holding Company (Pty) Ltd.
AquaChile S.A. - Group Headquarters
Pesquera San Jose S.A.
Nutreco N.V. - Head Office
CNFC China National Fisheries Corporation - Group Headquarters
W. van der Zwan & Zn. B.V.
SMMI - Sunderland Marine Mutual Insurance Co., Ltd. - Headquarters
Icicle Seafoods, Inc
Starkist Seafood Co. - Headquearters
Trident Seafoods Corp.
American Seafoods Group LLC - Head Office
Marel - Group Headquarters
SalMar ASA - Group Headquarters
Sajo Industries Co., Ltd
Hansung Enterprise Co.,Ltd.
BIM - Irish Sea Fisheries Board (An Bord Iascaigh Mhara)
CEFAS - Centre for Environment, Fisheries & Aquaculture Science
COPEINCA ASA - Corporacion Pesquera Inca S.A.C.
Chun Cheng Fishery Enterprise Pte Ltd.
VASEP - Vietnam Association of Seafood Exporters & Producers
Gomes da Costa
Furuno Electric Co., Ltd. (Headquarters)
NISSUI - Nippon Suisan Kaisha, Ltd. - Group Headquarters
FAO - Food and Agriculture Organization - Fisheries and Aquaculture Department (Headquarter)
Hagoromo Foods Co., Ltd.
Koden Electronics Co., Ltd. (Headquarters)
A.P. Møller - Maersk A/S - Headquarters
BVQI - Bureau Veritas Quality International (Head Office)
UPS - United Parcel Service, Inc. - Headquarters
Brim ehf (formerly HB Grandi Ltd) - Headquarters
Hamburg Süd Group - (Headquearters)
Armadora Pereira S.A. - Grupo Pereira Headquarters
Costa Meeresspezialitäten GmbH & Co. KG
NOAA - National Oceanic and Atmospheric Administration (Headquarters)
Mowi ASA (formerly Marine Harvest ASA) - Headquarters
Marubeni Europe Plc -UK-
Findus Ltd
Icom Inc. (Headquarter)
WWF Centroamerica
Oceana Group Limited
The David and Lucile Packard Foundation
Ajinomoto Co., Inc. - Headquarters
Friosur S.A. - Headquarters
Cargill, Incorporated - Global Headquarters
Benihana Inc.
Leardini Pescados Ltda
CJ Corporation  - Group Headquarters
Greenpeace International - The Netherlands | Headquarters
David Suzuki Foundation
Fisheries and Oceans Canada -Communications Branch-
Mitsui & Co.,Ltd - Headquarters
NOREBO Group (former Ocean Trawlers Group)
Natori Co., Ltd.
Carrefour Supermarket - Headquarters
FedEx Corporation - Headquarters
Cooke Inc. - Group Headquarters
AKBM - Aker BioMarine ASA
Seafood Choices Alliance -Headquarter-
Austevoll Seafood ASA
Walmart | Wal-Mart Stores, Inc. (Supermarket) - Headquarters
New Japan Radio Co.Ltd (JRC) -Head Office-
Gulfstream JSC
Marine Stewardship Council - MSC Worldwide Headquarters
Royal Dutch Shell plc (Headquarter)
Genki Sushi Co.,Ltd -Headquarter-
Iceland Pelagic ehf
AXA Assistance Argentina S.A.
Caterpillar Inc. - Headquarters
Tiger Brands Limited
SeaChoice
National Geographic Society
AmazonFresh, LLC - AmazonFresh

Copyright 1995 - 2024 Seafood Media Group Ltd.| All Rights Reserved.   DISCLAIMER