Welcome   Sponsored By
Subscribe | Register | Advertise | Newsletter | About us | Contact us
   


Photo: Sondre Kvalsvik Stenberg / NIVA

Researchers are tracking the passage of lice repellents through the bodies of water

Click on the flag for more information about Norway NORWAY
Tuesday, September 29, 2020, 05:00 (GMT + 9)

Some of the questions that are most interesting for marine management, fishermen and most people, are how lice repellents spread in the sea after a lice infestation and how long they remain in the environment.

Some of the chemicals used to fight salmon lice have been shown to have unwanted effects on marine life. The benefit of removing salmon lice must therefore be carefully weighed against negative effects on the marine environment.

One of the things we work with at the Norwegian Institute for Water Research (NIVA) and Akvaplan-niva is to find out how salmon lice chemicals are spread after use. Where do they end up? Do they disappear, or are they left in the sea? And, most importantly, can we come up with solutions that remove salmon lice, but prevent the chemicals from spreading in the water masses and lead to negative effects on marine life?

Seven strokes for salmon lice

Salmon lice are one of the biggest challenges for fish health in the Norwegian aquaculture industry and pose a major threat to wild salmon. In short, salmon lice (Lepeophtheirus salmonis) can be described as a natural parasite that eats mucus, skin and blood on both wild salmon and farmed salmon.

In Norway, seven different drugs against salmon lice are mainly used. Some agents are added to feed, while others are added to water. The amount of drugs used varies with the type of drug; Some drugs are effective even at low concentrations, so the total amount is low.

When using salmon lice chemicals, a desired reaction in a cage or in a well boat quickly becomes an undesirable reaction in the surrounding areas. We pay close attention to crustaceans and zooplankton. These play a major role as food for most species of fish and marine mammals. If they have problems, it spreads quickly further up the food chain.

Advanced models provide new knowledge

To understand and predict what happens to salmon lice chemicals in the ocean after use, we use advanced simulations on the computer. We do this instead of spreading salmon lice chemicals around the sea and measuring the impact in real life.

Akvaplan-niva uses a model called FVCOM for this simulation. Much of the model is based on information collected in fields, such as depths, measurements of current and weather data. What makes this a really good model is that it can combine different resolutions.

Resolution in a model is very important. It works in the same way as a digital photograph: with poor resolution, the details disappear. In narrow straits and areas with complicated topography, we need high resolution to understand how salmon lice chemicals spread, but at sea we do not need the same resolution.

What happens when salmon lice killers spread outside the salmon cage?

The information we get from the model is used to assess how likely it is with harmful concentrations of salmon lice repellents at a given distance from the discharge. This knowledge should be used by the administration when assessing where de-lice can be permitted in cages, and where a well boat should discharge the treatment water.

In 2019, Akvaplan-niva carried out a thorough assessment of the environmental risk of the lice remedy hydrogen peroxide using, among other things, this model. The assessment showed that a concentration that can be considered risk-free at sea corresponds to 11,000 times diluted treatment solution. Low concentrations such as this can be found several kilometers from the treatment site. In order to dilute the bathing water as quickly as possible when it is discharged into the sea, it was recommended to use a well boat instead of de-lice directly in the cage.

Tests show that, among other things, shrimp are very sensitive and die if they come in contact with the drug deltamethrin. This applies to concentrations diluted 330 times from the treatment dose. We know very little about how long it takes for this drug to break down in the environment, but we know that it tends to bind to particles in water and sediment.

In a recent NIVA project, we found concentrations about 100 meters from the plant that were much higher than what the laboratory tests showed is lethal to shrimp. The next step is to combine the results from measurements in the sea with models. This is how we will find out how far away from a de-lice we need for it to be safe to be shrimp in the sea.

If shrimp, krill and crabs eat fish feed that contains so-called "shell inhibitors", which are used to crack salmon lice, they can also have problems with the next shell change. (Photo: NOAA Office of Ocean Exploration and Research / CC BY 2.0)

Medicines via salmon feed

As we have mentioned, salmon lice can also be given via the feed the fish eats. When lice then eat the salmon, it ingests these substances and dies. The feed stops the process of forming chitin - which is part of the shell of crustaceans. However, in the sea, it is not just salmon lice that form shells. If, for example, shrimp, krill and crabs eat fish feed that contains so-called "shell inhibitors", they can also have problems with the next shell change.

Researchers at NIVA used results from shrimp experiments at the research institute NORCE to model the effects of the feed chemical diflubenzuron, a "shell inhibitor", on a shrimp population in a fjord. The effect depended on the amount of chemicals in the feed and how many shrimp ate from it.

The seasons also seemed to be important. If the shrimp ingested a given amount of diflubenzuron in the spring, it had greater negative effects than if the same thing happened in the autumn.

The management of the sea needs more knowledge

Some of the questions that are most interesting for marine management, fishermen and most people, are how far the substances spread in the sea after a de-lice - and how long they remain in the environment. Without knowledge of this, it is difficult to take care of the marine environment around the salmon cages.

In 2017 and 2019, rules were introduced on emission restrictions in the vicinity of shrimp fields and cod spawning areas thanks to research on the spread and effects of salmon lice chemicals. The amount of drugs used today compared to the situation just a few years ago has been significantly reduced. That's a good thing, but there's a lot we do not know.

We know that the amount of salmon lice must be reduced to safeguard fish health and wild salmon, but this must be done in a way where we keep the food chain's building blocks in the sea: shrimp and zooplankton.

Author: Pernilla Carlsson , NIVA,  Gro H. Refseth , AKVAPLAN-NIVA,  Ole Anders Nøst , AKVAPLAN-NIVA,  Anita Evenset , AKVAPLAN-NIVA (The article has been published on forskning.no). 

(Article has been translated from original in Norwegian)


Financing and references:

The research we refer to is funded by MIKON / Framsenteret, the Fisheries and Aquaculture Industry's research funding (FHF) and the Research Council of Norway.

Moe, SJ, Hjermann, D.Ø., Ravagnan, E., Bechmann, RK, 2019. Effects of an aquaculture pesticide (diflubenzuron) on non-target shrimp populations: Extrapolation from laboratory experiments to the risk of population decline . Ecological Modeling 413, 108833. doi: 10.1016 / j.ecolmodel.2019.108833

Refseth, GH, Nøst, OA, Evenset, A., Tassara, L., Espenes, H., Drivdal, M., Augustine, S., Samuelsen, O., Agnalt, A.-L., 2019. Risk assessment and risk reducing measures for discharges of hydrogen peroxide (H2O2). Ecotoxicological tests, modeling and SSD curve. Oceanographic modeling. (No. Akvaplan-niva report 8948-1). Akvaplan-niva.

Frantzen, M., Bytingsvik, J., Tassara, L., Reinhardy, H., Refseth, GH, Watts, E & Evenset, A. 2020. Effects of the sea lice bath treatment pharmaceuticals hydrogen peroxide, azamethiphos and deltamethrin on egg -carrying shrimp (Pandalus borealis) . Marine Environmental Research 159 (2020) 105007. doi: 10.1016 / j.marenvres.2020.105007

Regulations on the operation of aquaculture facilities (the Aquaculture Operations Regulations), ( § 15. Use of medicinal products and other chemicals )


editorial@seafood.media

www.seafood.media


 Print


Click to know how to advertise in FIS
MORE NEWS
Spain
Apr 26, 01:00 (GMT + 9):
Latitude 45 Wins Best Retail Packaging at the 2024 Seafood Excellence Global Awards
European Union
Apr 26, 01:00 (GMT + 9):
European Strategic Seafood Alliance launched at Seafood Expo with a united call: 'Eat Fish'
Norway
Apr 26, 01:00 (GMT + 9):
Fish Pool Salmon Price Status Report for week 17
Viet Nam
Apr 25, 22:00 (GMT + 9):
IN BRIEF - VASEP Infographic: Vietnam's seafood exports in the first 3 months of 2024
South Korea
Apr 25, 09:10 (GMT + 9):
IN BRIEF - Frozen boiled whelk meat imported 12% down
Viet Nam
Apr 25, 07:00 (GMT + 9):
Seafood Enterprises 'Particularly Concerned' About Newly Issued Decree 37/2024/NĐ-CP
Spain
Apr 25, 07:00 (GMT + 9):
Loch Duart Shares Results of Its Innovative Blue Impact Feed
Spain
Apr 25, 02:10 (GMT + 9):
Opmega Showcases Product and Sustainable Practices at Seafood Barcelona
Argentina
Apr 25, 01:00 (GMT + 9):
IN BRIEF - Milko Schvartzman on '... a Southwest Atlantic fisheries management pact'
Peru
Apr 25, 01:00 (GMT + 9):
PRODUCE: ´Over USD 6 Million Invested in Chancay's Artisanal Fishing Dock´
Spain
Apr 25, 01:00 (GMT + 9):
AGAC achieves Marine Stewardship Council certification for skipjack tuna from all ocean regions
Argentina
Apr 25, 01:00 (GMT + 9):
Northern Shrimp Season Experiences Ups and Downs
Spain
Apr 25, 01:00 (GMT + 9):
OPAGAC: 'The Spanish tuna fleet calls on the EU to end its indifference to the violation of human rights on Chinese vessels'
Spain
Apr 25, 01:00 (GMT + 9):
Falklands' fishing companies after a Southwest Atlantic fisheries management pact
Japan
Apr 25, 00:40 (GMT + 9):
Statistics │ Import │Frozen mackerel, IQ fillet, processed products │ 2022-2024



Lenguaje
FEATURED EVENTS
  
TOP STORIES
Seafood Enterprises 'Particularly Concerned' About Newly Issued Decree 37/2024/NĐ-CP
Viet Nam On April 4, 2024, the Government issued Decree No. 37/2024/ND-CP (Decree 37), effective from May 19, 2024, supplementing a number of articles of Decree 26/2019/ND-CP dated March 8, 2019 of the Governm...
A new fishing zone opens to the European Union vessels in North Pacific
Japan The EU was granted fishing opportunities for chub mackerel at the North Pacific Fisheries Commission (NPFC) annual session, held from 15 to 18 April 2024 in Osaka, Japan. Chub mackerel is an important...
MacNeil Shellfish invests USD 6.22 million in new European distribution hub
Spain The following is an excerpt from an article published by Scottish Financial News: Scottish sustainable seafood specialists MacNeil Shellfish, has opened a cutting-edge distribution hub in S...
Reduction in Fishing License Quotas
Viet Nam On April 11, 2024, Deputy Minister of Agriculture and Rural Development Phung Duc Tien signed Decision 1037/QD-BNN-TS on announcement and adjustment of quota allocation for fishing licenses in the reg...
 

Maruha Nichiro Corporation
Nichirei Corporation - Headquarters
Pesquera El Golfo S.A.
Ventisqueros - Productos del Mar Ventisqueros S.A
Wärtsilä Corporation - Wartsila Group Headquarters
ITOCHU Corporation - Headquarters
BAADER - Nordischer Maschinenbau Rud. Baader GmbH+Co.KG (Head Office)
Inmarsat plc - Global Headquarters
Marks & Spencer
Tesco PLC (Supermarket) - Headquarters
Sea Harvest Corporation (PTY) Ltd. - Group Headquarters
I&J - Irvin & Johnson Holding Company (Pty) Ltd.
AquaChile S.A. - Group Headquarters
Pesquera San Jose S.A.
Nutreco N.V. - Head Office
CNFC China National Fisheries Corporation - Group Headquarters
W. van der Zwan & Zn. B.V.
SMMI - Sunderland Marine Mutual Insurance Co., Ltd. - Headquarters
Icicle Seafoods, Inc
Starkist Seafood Co. - Headquearters
Trident Seafoods Corp.
American Seafoods Group LLC - Head Office
Marel - Group Headquarters
SalMar ASA - Group Headquarters
Sajo Industries Co., Ltd
Hansung Enterprise Co.,Ltd.
BIM - Irish Sea Fisheries Board (An Bord Iascaigh Mhara)
CEFAS - Centre for Environment, Fisheries & Aquaculture Science
COPEINCA ASA - Corporacion Pesquera Inca S.A.C.
Chun Cheng Fishery Enterprise Pte Ltd.
VASEP - Vietnam Association of Seafood Exporters & Producers
Gomes da Costa
Furuno Electric Co., Ltd. (Headquarters)
NISSUI - Nippon Suisan Kaisha, Ltd. - Group Headquarters
FAO - Food and Agriculture Organization - Fisheries and Aquaculture Department (Headquarter)
Hagoromo Foods Co., Ltd.
Koden Electronics Co., Ltd. (Headquarters)
A.P. Møller - Maersk A/S - Headquarters
BVQI - Bureau Veritas Quality International (Head Office)
UPS - United Parcel Service, Inc. - Headquarters
Brim ehf (formerly HB Grandi Ltd) - Headquarters
Hamburg Süd Group - (Headquearters)
Armadora Pereira S.A. - Grupo Pereira Headquarters
Costa Meeresspezialitäten GmbH & Co. KG
NOAA - National Oceanic and Atmospheric Administration (Headquarters)
Mowi ASA (formerly Marine Harvest ASA) - Headquarters
Marubeni Europe Plc -UK-
Findus Ltd
Icom Inc. (Headquarter)
WWF Centroamerica
Oceana Group Limited
The David and Lucile Packard Foundation
Ajinomoto Co., Inc. - Headquarters
Friosur S.A. - Headquarters
Cargill, Incorporated - Global Headquarters
Benihana Inc.
Leardini Pescados Ltda
CJ Corporation  - Group Headquarters
Greenpeace International - The Netherlands | Headquarters
David Suzuki Foundation
Fisheries and Oceans Canada -Communications Branch-
Mitsui & Co.,Ltd - Headquarters
NOREBO Group (former Ocean Trawlers Group)
Natori Co., Ltd.
Carrefour Supermarket - Headquarters
FedEx Corporation - Headquarters
Cooke Inc. - Group Headquarters
AKBM - Aker BioMarine ASA
Seafood Choices Alliance -Headquarter-
Austevoll Seafood ASA
Walmart | Wal-Mart Stores, Inc. (Supermarket) - Headquarters
New Japan Radio Co.Ltd (JRC) -Head Office-
Gulfstream JSC
Marine Stewardship Council - MSC Worldwide Headquarters
Royal Dutch Shell plc (Headquarter)
Genki Sushi Co.,Ltd -Headquarter-
Iceland Pelagic ehf
AXA Assistance Argentina S.A.
Caterpillar Inc. - Headquarters
Tiger Brands Limited
SeaChoice
National Geographic Society
AmazonFresh, LLC - AmazonFresh

Copyright 1995 - 2024 Seafood Media Group Ltd.| All Rights Reserved.   DISCLAIMER