GOODFISH Redefines Conscious Functional Snacking with Salmon Skins
Harmless Harvest founders Justin Guilbert and Douglas Riboud create gamechanging snack to improve ecosystem.
(UNITED STATES, 3/24/2020)
A pioneering and momentous initiative, GOODFISH, is changing the way we think about snacking with the launch of the first 100% traceable Wild Alaska Sockeye crispy salmon skins propelling sustainable seafood into mass market culture. GOODFISH reclaims highly nutritious salmon skins that were previously discarded to create a revolutionary healthier snack that also has a conscience.
"GOODFISH demonstrates that innovation, transparency, and progressive practices in the seafood industry can and must go beyond a niche appeal and tip into the mainstream," exclaimed Douglas Riboud, GOODFISH CEO & co-founder.