Image: Mongabay / FIS
U.S. grocery chains flunk sustainability, human rights tests for tuna sourcing
(UNITED STATES, 2/24/2023)
The following is an excerpt from an article published by Mongabay
U.S. grocery chains flunk sustainability, human rights tests for tuna sourcing
- Greenpeace has scored the 16 largest U.S. grocery retailers on human rights and environmental sustainability in their tuna sourcing, giving just one, ALDI, a “passing” overall grade.
- The report gave just two of the retailers, ALDI and Whole Foods Market, passing grades for addressing sustainability issues.
- None of the retailers received a passing grade for efforts to rid their supply chains of forced labor and other human rights abuses.
- The U.S. is the world’s second-largest tuna importer and its retailers wield significant clout within the tuna sector, according to the report.
Photo: David Mulder / Mongabay
Canned tuna is trending in the U.S. again: after a tail-off in its consumption in the three decades through 2016, the cheap and shelf-stable protein’s popularity surged during the COVID-19 pandemic. Then, last year, it got a major boost from young foodie influencers on TikTok: apparently, tuna-based date nights have become a thing, with the hashtag #tinnedfish gaining more than 26.5 million views on the social media app so far.
Part of this resurgence has to do with the product’s supposed sustainability street cred: it’s often seen as an eco-friendly alternative to other animal proteins. But a new report by environmental NGO Greenpeace says that despite considerable progress, U.S. grocery chains still have a long way to go on addressing serious environmental and human rights concerns in their sourcing of tuna products.
Image: Paul Hilton/Greenpeace.
The U.S. is the world’s second-largest tuna importer and its retailers wield significant clout within the $42 billion global tuna sector, according to the report. Greenpeace has been ranking U.S. seafood retailers on sustainability criteria since 2008. This is the second such report to incorporate human rights considerations.
The report’s authors compiled a scorecard for the 16 largest U.S. grocery retailers on their tuna sourcing practices. To do so, they sent out a survey, which 11 of the retailers completed and returned, and used publicly available information for the remaining five. They scored the retailers with percentage grades based on 39 questions across six categories: procurement policy; traceability; advocacy and initiatives; human rights and labor protections; current sourcing; and customer education and labeling.
‘Top of the class’ still a low bar
On human rights, none of the retailers received a passing (60%) grade. “This is a testament to the glacial pace of progress in the tuna retailer industry when it comes to taking decisive action to address human rights and labor issues in their supply chain,” Mallika Talwar, a senior oceans campaigner at Greenpeace and a co-author of the report, told Mongabay by email.
German grocery giant ALDI came closest to a passing human rights grade, at 56%, and the report praised its “comprehensive, publicly available seafood and human rights policies” and explicit advocacy “for a living wage for workers in its supply chain.” Its score was reduced by the limited scope of its grievance mechanisms and the fact that its corporate responsibility supplier evaluation program is still in development.
Scoring worst on human rights was Southeastern Grocers, the parent company of Fresco y Más, Harveys Supermarket, and Winn-Dixie. Its corporate social responsibility report “did not include even one mention of human rights,” said the report, “and the company continues to have no discernible policy on at-sea-transshipment, human rights due diligence, migrant workers, or grievance mechanisms.”
Tripulación de un barco de pesca ilegal en el Océano Pacífico. Imagen: Paul Hilton/Greenpeace.
Transshipment is a practice whereby fishing vessels offload their catch onto other boats that deliver it to shore. It is often associated with illegal, unreported and unregulated (IUU) fishing, and because it enables fishing vessels to remain at sea for long periods, it also contributes to the risk of human and labor rights abuses in supply chains.
On sustainability, Amazon-owned Whole Foods Market, the largest U.S. chain specializing in “natural” and organic foods, scored highest, at 75%. ALDI came in second at 70%, bringing up its combined overall score to 62%, the first and only overall passing grade since the addition of human rights factors to the rankings last year. (continues...)
Author: Monica Evans / Mongabay | Read the full article by clicking the link here
editorial@seafood.media
www.seafood.media
Information of the company:
|