Other Media | Faro de Vigo: Falkland Islands raises 180 million euros and reactivates the new fishing dock macro-project
FALKLAND ISLANDS
Friday, May 30, 2025
The port will assume the majority of the investment, but work will also be carried out on land.
It will be the operations center for the 16 Galician-owned squid trawlers.
All sailors who work or have worked in the fishing grounds of the southwest Atlantic, whether in Falkland or international waters, are familiar with Fipass (the acronym for Falkland Interim Port and Storage System), a huge floating structure that has served as a dock in Port Stanley for more than 40 years.
Last year, the Falkland Islands government entrusted this project to the historic shipyard Harland & Wolff, the same shipyard that built the ill-fated Titanic, but negotiations broke down before the contract was formalized; the Northern Ireland company is now a subsidiary of Navantia.
Author: Lara Graña / Faro de Vigo l Read the full article here
The Proton Group announced that its core company, Ryoho Freeze Systems(Nara City), in collaboration with freezing technology specialist Shinsen Network (Chuo Ward, Tokyo), will host "PROTON EXPO 2025" from June 10th to 13th at Vision Center Shinbashi.
Tokyo – The exhibition will showcase advanced freezing, thawing, and preservation technologies, alongside comprehensive logistics solutions and frozen food commercialization support.
Attendees can explore over 170 types of food developed with producers nationwide using Proton's freezing technology, displayed across 31 showcases. Tastings will be available, limited to 1,100 meals daily. The event will also feature freezing and thawing machinery, storage facilities, a business negotiation area, and partner company displays.
The Proton Group aims to enhance efficiency and quality across the food supply chain, offering end-to-end services from recipe design to logistics, including OEM support for department stores and restaurants.
GUATEMALA CITY – Guatemalan shrimp, both wild-caught and from aquaculture, will now be able to enter the United States market, the Ministry of Agriculture, Livestock, and Food (MAGA) announced.
This crucial opening comes after an official certification from the U.S. Department of State, which endorses Guatemala's compliance with international standards for responsible fishing.
The certification highlights that the country has implemented effective measures to minimize the impact of shrimp fishing on sea turtles, a key concern in global commercial fishing. This achievement is the result of a rigorous evaluation of the national responsible fishing program, coordinated by MAGA, Visar (Vice Ministry of Agricultural Health and Regulations), and the Directorate of Normativity, Fisheries, and Aquaculture.
The news opens new and significant export opportunities for Guatemala, solidifying its position in the international seafood trade and underscoring the value of regulation in fishing activity for sustainability and access to demanding markets.
Producers Celebrate Senate Committee's Unanimous Agreement to Curb Illegal Imports
SINALOA – Aquaculture producers in Sinaloa are urgently calling on the Federal Government to halt the smuggling of Ecuadorian shrimp, which they claim is entering Mexico via Central America, creating unfair competition and severely jeopardizing the local industry.
Carlos Urias Espinoza
Carlos Urías Espinoza, president of the Confederation of Aquaculture Organizations of the State of Sinaloa (Coades), stressed the "urgent" need to stop the influx of illegal shrimp, resulting from both smuggling and triangulated imports that directly depress local product prices. He applauded the Senate's Fisheries Commission for reaching a unanimous agreement to increase customs surveillance and combat this practice.
Raúl Leyva Retes, Coades Vice President, added that international treaties shouldn't be set in stone and senators should review them, as Ecuador is reportedly exploiting Central American countries as a bridge to send shrimp to Mexico. Farmers also lamented the federal government's perceived failure to grasp aquaculture's strategic economic potential for the country, leading to insufficient investment in necessary infrastructure to boost competitiveness.
ISLA HUAR – Mowi Chile has taken a significant step towards sustainability with the inauguration of the country's first floating solar salmon farming cage, located at its Isla Huar cultivation center in the Los Lagos Region. This pioneering initiative aims to significantly reduce the use of fossil fuels, projected to decrease annual CO2 emissions by 350 tons, equivalent to planting 14,000 trees.
Ricardo Gantenbein
Developed in collaboration with leading companies AKVA group, Alotta Energy, and Fjord Maritime, the innovative system features a floating solar plant installed directly on a cultivation cage. The energy generated can be used immediately or stored in batteries, covering up to 50% of the center's energy needs.
"This initiative marks an important step in innovating solutions for emissions reduction and improving energy efficiency in our daily operations,"stated Ricardo Gantenbein, Seawater Production Manager at Mowi Chile. In addition to environmental benefits, the project will reduce the transit of fuel supply vessels, positively impacting the working and marine environment.
The population of the modest district of Namaacha, in the province of Maputo, in southern Mozambique, has just added two simple plywood boats to its small-scale fleet, with which they hope to strengthen their fishing capacity. A group of ten young people built them with their own hands, and in fact, "women participated, which is incredible in this country," explains Guadalupe Martín, international cooperation coordinator at the Marine Technology Center, Cetmar, in Vigo. Along with four other Galicians, she has been working in this African region, one of the poorest on the continent, for three years as part of the Pe1xan project.
Source: La Voz de Galicia l Read the full article here
This past Friday, the Minister of Agriculture, Fisheries, and Food, Luis Planas, presented the 2024 Food Consumption Report. According to the report, Spanish households purchased 3.7% fewer fishery and aquaculture products in 2024 compared to the previous year, totaling 843,502.39 tons. The market value remained stable with a slight positive variation of 0.2% due to the decrease in demand offsetting the 4.0% increase in the average price, which reached €11.12/kilo.
However, there are differences between the various segments within aquatic products, and not all reduced their consumption.
Source: iPac.acuicultura l Read the full article here
Japan trials aquaponics-raised trout at Saga retail centre.
A retail trial of land-based, low-impact aquaculture trout began on 29 May at a commercial complex in Saga City, southwestern Japan, marking a rare example of aquaponics-grown salmonids reaching consumers through traditional retail channels.
The trout, harvested the previous day, was raised in a closed-loop system that combines aquaculture with hydroponic vegetable farming—an approach known as aquaponics. Fillets were made available for sale and sampling on-site, according to a report from NHK.
Source: SalmonBusiness l Read the full article here
The U.S. Coast Guard has detained another four Mexican fishers illegally harvesting red snapper in U.S. waters.
The Coast Guard has interdicted and detained more than 50 fishers from Mexico operating illegally in the United States’ Exclusive Economic Zone (EEZ) in the Gulf of Mexico, currently referred to as the Gulf of America by the U.S. government. According to government officials, Mexican fishers frequently cross into U.S. waters in fast-moving small vessels called “lanchas” to catch fish, which are then brought back to Mexico for sale. In early May, a grand jury in Texas indicted four Mexican fishers on charges of illegally harvesting red snapper in U.S. waters. They face a sentence of up to five years in prison and a maximum fine of USD 250,000 (EUR 223,669).
Author: Nathan Strout / SeafoodSource l Read the full article here
The Aquaculture Awards, taking place in Inverness on 19 June, will for the first time be accompanied by an all-day conference.
Delegates at the conference, at the Macdonald Drumossie Hotel, will have the opportunity to hear from industry leaders, expert panels, and innovators who will explore the most pressing challenges and opportunities shaping the future of aquaculture.Mairi Gougeon, Cabinet Secretary for Rural Affairs, Land Reform and Islands in the Scottish Government, will start proceedings, addressing the conference by video.
The conference programme, now unveiled, will be launched by Scottish aquaculture technology pioneer Ace Aquatec investigating how artificial intelligence (AI) is transforming every stage of fish farming operations
Banff, AB – Cooke Inc. is pleased to have received two National Awards of Excellence from the Canadian Public Relations Society (CPRS) in the Best Publication (Gold) and Best Sustainable Development Initiative categories.
Presented during a gala ceremony at the ELEVATE 2025 CPRS National Conference, this year’s awards recognize outstanding achievements in strategic communications, innovation, and leadership.
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