The Scottish Salmon Company’s Native Hebridean Smoked Salmon has been shortlisted in the Scotland Food & Drink Excellence Awards 2022. The star product, which has already won national and international awards, is a contender in the Artisan Product and the Fish & Seafood Product categories.
The Scottish Salmon Company’s operations were recently rebranded as Bakkafrost Scotland.
Sutherlands of Portsoy has also been shortlisted in the Fish & Seafood category, for its Cold Smoked Steelhead Trout.
Canadian giant Cooke Aquaculture entering Australian salmon farming.
Last week it was announced that the institutional investor Yarra Capital sold a share block of just under five percent of its shares in Tasmania-based Tassal Group. Australian media have speculated that the buyer, of the 10.1 million Tassal shares, was dealmaker David Williams.
Melbourne-based Williams was the one who originally listed Tassal on the stock market, and it has been speculations regarding a comeback for Williams.
Source: SalmonBusiness | read the full articlehere
Current Foods, a start-up that provides plant-based tuna and salmon, has raised $18 million (£14.7m) to support its smoked salmon launch into retail, expansion into the Japanese market, and continued product refinement.
San Francisco-based Current Foods, formerly called Kuleana (the Hawaiian word for “responsibility”), already sells plant-based tuna products, primarily to food service and fine dining customers, and presented its sliced smoked salmon analogue to the world at the Summer Fancy Food Show in New York last week.
Author: Amod Salgaonkar / Fishfarmingexpert | read the full articlehere
It had been a long time since Juan Carlos Corrás, president of Lonja de A Coruña, had not witnessed a sardine unloading on the Wall of such caliber. If you're pressed, since 2010. Or that's what Pescagalicia's statistics reveal. Between 80 and 90 tons were put up for auction yesterday. It was past ten in the morning and the purse seiners continued to unload kilos and kilos of the most demanded fish for these festivities.
Source: La Voz de Galicia | read the full article here
France and Spain are set to roll out stricter measures in the Gulf of Lion to protect precious fish stocks and habitats as part of conservation efforts supported by the General Fisheries Commission for the Mediterranean (GFCM) of the Food and Agriculture Organization of the United Nations (FAO).
As of this week, in an area of 45 square kilometres in the Gulf of Lion, all fishing of demersal stocks (i.e. fish living and feeding on or near the bottom of the sea) carried out in a way that could endanger their sustainability is banned.
The Canadian federal government has given the go-ahead for open-net pen salmon aquaculture to continue for the next two years at 79 farms off the coast of British Columbia.
The decision, which comes just a few days before the existing licences expire on 30 June, only represents a stay of execution for the industry on Canada’s west coast. The federal government said it remains committed to its pledge “to transition from open-net pen salmon aquaculture in British Columbia’s coastal waters in a manner that protects wild salmon, the environment, and the economy.”
Author: Vince McDonagh / FishFarmer | read the full articlehere
The United Kingdom’s decision to close trawling on the British part of Dogger Bank will have serious consequences for Danish fishing fleet claims national fishing organisation leaders.
On 08 April 2022, the UK decided to close large parts of Dogger Bank to fishing with bottom trawling gear. Following a round of consultations that did not change the decision, the closure took effect on 13 June, and applies to all vessels – including the Danish vessels.
Source: TheFishingDaily | read the full article here
Seychelles and Mayotte sign a new 6-year fishing agreement that allows seychelles-flagged tuna vessels to operate in the waters of the French overseas department, while being reciprocal in its terms for Mayotte vessels fishing in Seychelles waters.
The six-year agreement was signed by the Seychelles Chief Fisheries Secretary, Roy Clarisse, and Emmanuel Berck, Deputy Head of the Trade Negotiations Unit.
Jerónimo Martins, a Portugal-based international food industry group, has agreed to invest NOK 173.9 million (£14.4m) in Norwegian on-land fish farmer Andfjord Salmon through a directed private placement of new shares.
The investment will give Jerónimo Martins a 10.1% share in Andfjord Salmon, which will stock its first smolts this month and plans to eventually produce 69,000 gutted weight tonnes of salmon a year at three sites on the island of Andøya.
Source: Fishfarmingexpert | read the full article here
La Pampilla, crime and punishment Peru
In our always convulsed country, the issue of the oil spill produced by the La Pampilla Refinery of the Repsol Group, on January 15, was forgotten news, until a revelation shook us reminding us that a...
57% increase in imports of frozen cooked mussels (half shell) South Korea
As of May 2022, a total of 538,472 tons of imported seafood was imported, with 293 tons, or 0.05%, being frozen boiled mussels (half shell).
The import volume of frozen cooked mussels (half shell) ...
New measures against IUU fishing and forced labour proposed United States
NOAA has proposed new measures aimed at illegal, unreported, and unregulated (IUU) fishing. These changes address two key tools, the US Moratorium Protection Act and the international Port States Meas...
Argentina will become a major food exporter to the BRICS countries Argentina
Argentina can become a reliable and one of the largest food exporters to the BRICS countries (Brazil, Russia, India, China and South Africa).
This is reported by TASS with reference to expert...
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